Bagels Plain »
Baked bagel made with eggs. Great for toasting with pâtés or filling.
Batch size: 30
Approx size/weight: 5 inch diameter
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Baked bagel made with eggs. Great for toasting with pâtés or filling.
Batch size: 30
Approx size/weight: 5 inch diameter
Round-tin shaped roll ideal for eggs Benedict, poached eggs and other breakfast dishes.
Batch size: 10
Approx size/weight: 4 inch diameter
Light French tin-baked bread made with butter and egg. Can be toasted and served with pâté and adds a great flavour to bread-and-butter pudding.
Batch size: 1
Approx size/weight: 900 grams
We supply a wide selection of burger rolls in different sizes (small, large and x-large). Customers can choose from a variety of toppings including: plain, poppy and sesame. Floury baps and onion burger baps are also available. Batches supplied as same kind and size.
Batch size: 30
Approx size/weight: Various, depending on size selected
Delicious slipper-shaped roll with herbs. Great for sandwiches and dipping.
Batch size: 15
Approx size/weight: 7.5 inches long
Tasty slipper-shaped roll with chopped sundried tomatoes. Great for sandwiches and dipping.
Batch size: 30
Approx size/weight: 7.5 inches long
Small round granary roll ideal for soup or as a side to stews.
Batch size: 30
Approx size/weight: 2.5 inch diameter
Small round white roll ideal for soup or as a side to stews.
Batch size: 30
Approx size/weight: 2.5 inch diameter
Traditional large tinned loaf suitable for open or closed sandwiches.
Batch size: 1
Approx size/weight: 900 grams
Round-shaped dimpled roll with chopped olives.
Batch size: 15
Approx size/weight: 4.5 inch diameter
Full bodied, country style French bread suitable for soups, sandwiches and garlic bread.
Batch size: 1
Approx size/weight: 450 grams
Beautiful moist tea-flavoured bread. Ideal toasted and/or served with jam and butter.
Batch size: 1
Approx size/weight: 500 grams
Malted bread roll suitable for sandwiches and soups.
Batch size: 15
Approx size/weight: 4.5 inch diameter
Wholesome mixed grain loaf suitable for soups, open sandwiches and stews.
Batch size: 1
Approx size/weight: 900 grams
Wholesome mixed grain tinned loaf. Traditional shape for open or closed sandwiches and stews.
Batch size: 1
Approx size/weight: 900 grams
Malted bread roll topped with sunflower seeds. Suitable to sandwiches and soups.
Batch size: 15
Approx size/weight: 4.5 inch diameter
Local haggis with sweet potato and spices enveloped in bubbling mozzarella cheese. This traditional Scottish treat is encased in an oatmeal bread crater: definitely nay tae be missed!
Batch size: 1
Approx size/weight: 30 by 4 inches
Crusty cob made with French flour suitable for soups and sandwiches.
Batch size: 10
Approx size/weight: 8 inches long
Wholesome bread crater stuffed with tasty chicken pieces tossed with jerk seasoning and smothered with melted mozzarella cheese.
Batch size: 1
Approx size/weight: 30 by 4 inches
Sweet egg bread hand-plated into a traditional Sabbath loaf. Delicious and great for toasting!
Batch size: 1
Approx size/weight: 900 grams
Some times called a Tuscan experience this Stromboli is sure to make you feel Italian. Green & black olives, sundried & cherry tomatoes, zesty pesto. Wrapped in mozzarella and held inside a tasty bread casing.
Batch size: 1
Approx size/weight: 30 by 4 inches
Speciality bread with chopped green and black olives, ideal for starters and enticing open sandwiches.
Batch size: 1
Approx size/weight: 700 grams
White bread enhanced with roasted onions. A great accompaniment to soups and sandwiches.
Batch size: 1
Approx size/weight: 700 grams
Portions of wholemeal thick-bread base pizza topped with tomatoes, mushrooms, onions and melted cheddar. Great lunch served hot or cold with salad. Supplied as square portion.
Batch size: 6
Approx size/weight: Each piece 4.5 inch square
Thin bread great as a starter base with garlic or can be used as a pizza base.
Batch size: 1
Approx size/weight: 900 grams
Bloomer shaped bread with distinct rye flavour. Light and dark rye available.
Batch size: 1
Approx size/weight: 700 grams
Made with buttermilk this small tinned loaf is ideal with soups, stews or served with jam and butter.
Batch size: 1
Approx size/weight: 500 grams
Traditional rye-starter bread. Healthy all-rounder suitable for garlic bread and soups.
Batch size: 1
Approx size/weight: 900 grams
Fresh spinach, onions and Thai spices are combined with soft mozzarella cheese and presented in a delicious organic wholemeal bread crater. A tasty spinach treat.
Batch size: 1
Approx size/weight: 30 by 4 inches
Individual egg quiche made with spinach and baked in a wholemeal short crust pastry. Serve cold or warm with a side salad. Filling: Eggs, Red Cheddar Cheese, Spinach, Onions, Pesto.
Batch size: 5
Approx size/weight: 4 inch diameter
Crammed inside this tomato flecked dough is a mouth-watering combination of spicy chorizo sausage, fresh and sun dried tomatoes and delicious melted mozzarella cheese.
Batch size: 1
Approx size/weight: 30 by 4 inches
Individual egg quiche made with sundried tomatoes and baked in a wholemeal short crust pastry. Serve cold or warm with a side salad.
Batch size: 5
Approx size/weight: 4 inch diameter
A delicious blend of fresh crisp peppers, herbs and spices, enveloped in oozing mozzarella cheese and wrapped in a bread case. A favourite for all.
Batch size: 1
Approx size/weight: 30 by 4 inches
Speciality bread with chopped sundried tomatoes - a great accompaniment to soups and can be used as a starter with olive oil and balsamic vinegar.
Batch size: 1
Approx size/weight: 700 grams
Plain white loaf suitable for soups, open sandwiches, toasting and dipping.
Batch size: 1
Approx size/weight: 700 grams
Delicious scone made with buttermilk and shot through with sultanas. Enjoy with jam and cream.
Batch size: 5
Approx size/weight: 3 inch diameter
Substantial white roll. Great for bacon butties!
Batch size: 10
Approx size/weight: 4 inch diameter
Regular scone made with buttermilk and very versatile. Great for breakfast and afternoon teas.
Batch size: 5
Approx size/weight: 3 inch diameter