Wholesome mixed grain tinned loaf. Traditional shape for open or closed sandwiches and stews.
Granary Flour, Water, Margarine, Yeast, Salt, Egg.
Available in buffet size
While we have cross contamination controls in place, please be advised that we use the following allergens in our bakery: Gluten, Eggs, Peanuts, Nuts, Soy, Milk, Nuts, Sesame seeds.