Sweet egg bread hand-plated into a traditional Sabbath loaf. Delicious and great for toasting!
Flour, Milk, Water, Brown Sugar, Eggs, Yeast, Salt.
Available in buffet size
While we have cross contamination controls in place, please be advised that we use the following allergens in our bakery: Gluten, Eggs, Peanuts, Nuts, Soy, Milk, Nuts, Sesame seeds.